Testimonials

IM was a course that I was looking long time to learn, and I did it in Russia. I really enjoyed the classes, not only the one that I focused at the beginning... I enjoyed all of them, particularly the class of Russian Civilization and its Architecture, where after a few trips to Saint Petersburg, I could understand the meaning and have more information about some buildings that I saw daily before.

Hello everyone, I am Yibing Zhao from Tsinghua University, Beijing. I was in the program 'Doing Business in Russia' of International Polytechnic Winter School in 2019. This two-week experience in Saint-Petersburg left me an extraordinary memory and many take-aways. In classes, we learned the Russian history, economic and social development, as well as the Russian business environment and entrepreneurship. The well-arranged schedule enriched this short program by guiding us to Pushkin and Hermitage and the field trips to factories. Saint Petersburg fascinated me with its beautiful scenery and abundant cultural heritages, and left me no reason for not coming and visiting again.

I think it is a precious and unforgettable experience to study in the summer school of SPbPU. The tutors and local students are nice, helpful and professional. I have learnt a lot from them. Moreover, there were many different visits and activities for us to let us know more about Russian culture. I have much fun in Russia and miss the days in the summer school.

I would like to say thank you for giving me the opportunity to join Summer school program at SPbPU. It was one of best experience of my life. I have met so many wonderful people throughout the Course, even teachers were so cooperating .Thank you so much to our coordinators Darina Klimova and Veronika Denisova for all the time and efforts they put in so that each and every student enjoy and feel comfortable. Each and every moment I spent here was fabulous and I definitely recommend Students to join summer school at SPbPU.

I was very happy to take the Molecular Gastronomy course at SpbPU last summer. It was very interesting to talk about gastronomy with friends from all over the world and taste dishes of Russian cuisine. Looking forward to more students taking this course!